Sharples Menu - Week of Sunday, March 26th 2017

Continental Breakfast

10:00am - 11:00am
Served by the Fireplace
Please Note the Main Servery is Closed During this Time

Brunch

11:00am - 1:30pm
  • Scrambled Eggs, Bacon & Sausage, Homefried Potatoes
  • Creamed Chipped Beef over Buttermilk Biscuits
  • Wow Sesame Noodles (v), Tofu Scramble (v)
  • Specialty Oatmeal including Plantian Porridge & Organic Steel Cut Oats
  • Asparagus Spears, Tuscan Vegetable Medley
  • Local Favorites: Firehouse & Liscio Donuts

Dinner

4:00pm - 7:00pm
  • Pot Roast Beef with Braised Carrots & Onions, Mashed Potatoes
  • Blackened Tofu with Corn Salsa (v)
  • Pasta with Choice of Sauce, Chef's Pasta Toss & Toasted Garlic Bread
  • Carrot Cake with Cream Cheese Frosting
(v) - Vegan Entree
Items Subject to Change, Please Consult Menu Information Sheets on Serving Lines

Breakfast

7:30am - 9:30am

Lunch

10:30am - 1:30pm
  • Flounder Fillet Sandwich with Skin-on Fries
  • Tuscan White Bean Bake with Panko Toppings (v), New Potatoes & Green Beans with Sun-dried Tomato Pesto
  • Mandarin Chicken Salad Bar with Poppyseed Dressing
  • Wilted Spinach, PA Vegetable Blend
  • Soup: Curry Chicken & Lentil, Black Bean
  • Homebaked Hope's Cookies

Dinner

4:00pm - 8:00pm
  • Fire Braised Chicken with Cilantro Rice 
  • Island Cous Cous (v), Seitan Ragout over Creamy Polenta (v)
  • Fish Tacos with Fresh Salsa, Slaw & Spicy Mayo
  • Broccoli Spears, Three Bean Blend
  • Ice Cream Sundaes
(v) - Vegan Entree
Items Subject to Change, Please Consult Menu Information Sheets on Serving Lines

Breakfast

7:30am - 9:30am

Lunch

10:30am - 1:30pm
  • General Tso's Chicken with Jasmine Rice & Broccoli
  • Creamy Chickpea & Butternut Stew (v)
  • Build Your Own Nacho Bar with All the Toppings
  • Pea & Carrot Blend, Edamame Succotash
  • Soup: Chicken Noodle, Tomato Basil
  • Margarita Cake

Dinner

4:00pm - 8:00pm
  • Glazed Turkey Breast, Three Cheese Macaroni, Fresh Carrots
  • Broccoli Raab Braised with White Beans (v)
  • Pho Bar: Vietnamese Noodle Soup with Choice of Beef or Veggie (v) Broth
  • Cinnamon Apple Cake
(v) - Vegan Entree
Items Subject to Change, Please Consult Menu Information Sheets on Serving Lines

Breakfast

7:30am - 9:30am

Lunch

10:30am - 1:30pm
  • BBQ Pulled Pork Sandwich, Lattice Cut Fries
  • Indian Potato & Greens Saute (v), Mango & Coconut Curry Tofu (v)
  • Fried Rice & Lo Mein with Potstickers, Spring Rolls & Assorted Sauces
  • Broccoli Spears, Sugar Snap Peas
  • Soup: Beef Vegetable, Spicy Indian Lentil
  • Red Velvet Whoopie Pies

Dinner

4:00pm - 8:00pm
  • Soy & Citrus Baked Salmon, Roasted Red Bliss Potatoes
  • Chinese Eggplant with Garlic Sauce (v), Orange Chili Glazed Tempeh (v)
  • Pasta with Choice of Sauce, Chef's Pasta Toss & Freshly Baked Garlic Bread
  • Peas & Pearl Onions, Braised Cabbage
  • Boston Cream Pie
(v) - Vegan Entree
Items Subject to Change, Please Consult Menu Information Sheets on Serving Lines

Breakfast

7:30am - 9:30am

Lunch

10:30am - 1:30pm
  • Homestyle Glazed Meatloaf with Mashed Potatoes
  • Lentil Shepherd's Pie (v), Tofu tossed with Arugula & Sun-dried Tomatoes (v)
  • Choice of Classic Italian, Turkey Provolone or Three Cheese Hoagie with Sweet & Hot Peppers
  • Fresh Asparagus Stir Fry, Sweet Corn
  • Soup: Minnestrone, New England Clam
  • Butterscotch Blondies

Dinner

4:00pm - 8:00pm
  • Jamaican Jerk Chicken or Tofu (v) with Coconut Rice & Peas
  • Caribbean Sweet Potato Salad (v), Caramelized Sweet Plantains
  • Roasted Corn with Bell Peppers, Green Beans
  • Key Lime Tarts
(v) - Vegan Entree
Items Subject to Change, Please Consult Menu Information Sheets on Serving Lines

Breakfast

7:30am - 9:30am

Lunch

10:30am - 1:30pm
  • Cheese Ravioli with Marinara & Garlic Breadsticks
  • Braised Red Lentils (v), Sauteed Fresh Kale
  • Falafel (v) Sandwiches with Tahini Sauce, Hummus & Fresh Veggies
  • Soup: Sweet Potato Tomato, Mushroom Barley
  • Angel Food Cupcakes

Dinner

4:00pm - 8:00pm
  • BBQ Babyback Ribs, Sweet Corn Pudding
  • Spicy Cajun Black Beans (v), Chargrilled Seitan Chimichurri with Bell Peppers (v)
  • Chicken Patty & Grilla Sandwiches 
  • Edamame Succotash, Broccoli Spears
  • Ice Cream Sundaes
(v) - Vegan Entree
Items Subject to Change, Please Consult Menu Information Sheets on Serving Lines

Breakfast

7:30am - 9:30am

Brunch

10:30am - 1:30pm
  • Scrambled Eggs, Bacon & Sausage, Homefried Potatoes
  • Spinach & Swiss Cheese Quiche, Italian Herb Marinated Tofu (v)
  • Cauliflower Florets, Tuscan Vegetable Blend
  • Cinnamon Streusel Coffee Cake

Dinner

4:00pm - 7:00pm
  • Curried Chicken with Potatoes & Basmati Rice
  • Chana Masala - Chickpea Curry (v), Aloo Gobi - Spiced Cauliflower & Potatoes (v)
  • Petit Peas, Asparagus Spears
  • Marble Cake with Chocolate Frosting
(v) - Vegan Entree
Items Subject to Change, Please Consult Menu Information Sheets on Serving Lines